Rei Do Gado Brazilian Steak House & Seafood

Churrasco is a traditional feast that has been in Brazil for centuries.
It is a unique and healthy way of roasting meat over a mesquite charcoal flame that preserves tenderness of the meat and give a taste unmatched by any other!

*Premium Lunch (13 different meat selection, fresh salad bar and hot dishes): Everyday, 11:00am-4:00pm $34.95

*Lunch Special (6 different meat selection, fresh salad bar and hot dishes): Weekday, 11:00am-2:00pm $26.95

salad bar only option for lunch $14.95

*Dinner (16 different meat selection, seafood bar with Alaskan king crab legs, fresh salad bar and hot dishes): after 4pm $54.95.

Don't forget to try our famous dessert PUDIM (Brazilian flan) and Pao de Queijo (Brazilian cheese bread)!


Awards:
AOL CityGuide, City's
Best Steakhouse - 2005

Tripadvisor
Certificate of excellence Winner
2012,2013,2015,2016

Urbanspoon.com
Best San Diego Steakhouse - 2013
Best San Diego Restaurant - 2015

Southern California Restaurant Writers
Sterling Silver, Ethnic, 2007-2008

Gold Medallion awards
California Restaurant Association
San Diego Country Chapter
Best Ethic 2014, Best International 2015, 2016,2017

Union Tribune Readers Poll
Best Brazilian Food - 2014, 2015,2017

San Diego City Beat
Best Brazilian Restaurant - 2005

San Diego Readers
Best Fun Feed for Carnivores - 2003

California State Sheriffs Association
Gold Business Member 2003-2017