Rei Do Gado Brazilian Steak House & Seafood

Description

Churrasco is a traditional feast that has been in Brazil for centuries. It is a unique and healthy way of roasting meat over a mesquite charcoal flame that preserves tenderness of the meat and give a taste unmatched by any other! *Premium Lunch (13 different meat selection, fresh salad bar and hot dishes): Everyday, 11:00am-4:00pm $34.95 *Lunch Special (6 different meat selection, fresh salad bar and hot dishes): Weekday, 11:00am-2:00pm $26.95 salad bar only option for lunch $14.95 *Dinner (16 different meat selection, seafood bar with Alaskan king crab legs, fresh salad bar and hot dishes): after 4pm $54.95. Don't forget to try our famous dessert PUDIM (Brazilian flan) and Pao de Queijo (Brazilian cheese bread)! Awards: AOL CityGuide, City's Best Steakhouse - 2005 Tripadvisor Certificate of excellence Winner 2012,2013,2015,2016 Urbanspoon.com Best San Diego Steakhouse - 2013 Best San Diego Restaurant - 2015 Southern California Restaurant Writers Sterling Silver, Ethnic, 2007-2008 Gold Medallion awards California Restaurant Association San Diego Country Chapter Best Ethic 2014, Best International 2015, 2016,2017 Union Tribune Readers Poll Best Brazilian Food - 2014, 2015,2017 San Diego City Beat Best Brazilian Restaurant - 2005 San Diego Readers Best Fun Feed for Carnivores - 2003 California State Sheriffs Association Gold Business Member 2003-2017